Sugared Almonds

Sugared Almonds

February 23, 2018

Sugared Almonds

Print

Ingredients

100 grams Granulated Sugar
50 grams Water
132 grams Blanched Almonds

Instructions

Pre-heat your oven to 400°F
Combine the water and sugar and bring to a boil.
Toss the almonds in and stir to coat with the sugar syrup.
Strain nuts out of syrup and spread on a silicone baking mat - lined sheetpan and bake.
Stir frequently during baking until golden, about 10 minutes. Cool completely.

Share This Post

Related Posts

Reusing Cake Dummies

Cake dummies are great for creating cake displays and using for photo ops. The possibilities are endless to create beautiful

DIY Edible Cutting Mat For Cricut Machine

I’m sure you have already seen my video on how I use a Cricut Explorer Air 2 Machine to make

Custom Cake Boards

Shopping for cake boards can be a little annoying. They come in the standard inch sizes and when working

Sugar Sheets – The New Cake Trend for 2020

I am sure that you have all seen the new cake trend known as “Sugar Sheets” that have been circling

Hi, Chrysty here...

Pastry Chef & Content Creator

“It all started with an Easy Bake Oven.” That is where my passion for baking started. It was a gift from my Grandmother and once I started baking, I just couldn’t stop. Be on the look out for me. You never know what I am up to at any hour.

Using the Cricut Machine for Fondant and Gum Paste

Baking Savvy’s DuraColor Fondant

3 Ingredient Sugar Lace <--- Updated as of March 2019