Making Homemade Sprinkles – Tutorial
Tools You Will Need: Sugar/Gum Paste (Colors of Your Choice) Powdered Sugar or Cornstarch Rolling Pin Icing Tips / Cookie or Fondant
Making Sugar Pearls – Tutorial
This is a tutorial on how to make homemade sugar pearls. They are especially handy when making a pearl border around a cake. Tools
Guidelines for Preparing Custard Sauce
Guideline for Preparing Custard Sauce The following guidelines will help you succeed, in making any custard sauce. It is especially important to follow
Mixing Methods
Slight errors in mixing can result in cake with poor texture and volume. To better understand this, we need to know the different types of
Consistencies of Simple Syrups
There are three types of consistencies for the simple syrup. Light This consists of a higher ratio of water to sugar. This consistency
Two-Tone Piping Techniques
Through out the years I have been asked what my preferred method is on mixing two icing colors together, but not having them blend. In